Eugenia Cheng has a clear objective: to eliminate math phobia from this world. With a doctorate in this discipline from the University of Cambridge, today she is a "resident scientist" at the School of the Art Institute of Chicago. He has taught at the universities of Sheffield, London, Chicago and Nice. An expert in category theory, she is the author of the popular books How to Bake π: An Edible Exploration of the Mathematics of Mathematics (2016) and Beyond Infinity: An Expedition to the Outer Limits of Mathematics (2017), who was a finalist in the Royal Society award for the best books on scientific dissemination; The art of logic (in an illogical world) is his first work translated into Spanish. She is a concert pianist and founder of Liederstube.